Our monthly Indonesian Rijsttafel is next Thursday, 17th April. The rijsttafel showcases the colours, flavours,aromas, ingredients and cooking techniques of Indonesian kitchens.
Varieties of small dishes with meats, vegetables, condiments and, of course, rice are served…a veritable “feast for the eye and the eater”.
As you know, this is a popular event so please book ASAP to avoid disappointment. It is probably the last one we’ll be able to serve outside for a while.
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